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Teresa Colors’ Cooking Classes

They go from 20€ to 40€ each person attending + grocery supplies cost to divide among attendees.

What Teresa needs to know when you decide to reserve a cooking class

. Your email address so you’ll get a form to fill.

. When? Morning, afternoon, night, weekend?

. What you’d like to learn to cook?

. Private Cooking Class or Open to more people?

What you receive

. Cooking instructions

. Leftovers/remaining ingredients

. Instruction from a Certified Italian Chef

Reservation Required

. If you do not reserve a space for yourself, a space will not be guaranteed

. Upon cancellation, reservation fee is NON-refundable.

Here is a LIST of some of the cooking classes you can ask for, divided by the cost.

A –

– Pasta from Scratch (Fettuccine or Spaghetti) w/ 1 Easy & Quick Sauce*
– Risotto* + Vegetables or Meat broth from Scratch

– Vegetable Broth & Meat Broth from Scratch + 3 Cheese Tasting

– Soup*

– 3 Sauces* for Pasta

– Tiramisù, 3 ways

– Lasagna*

– Frico

– Chicken Breast, cooked 2 ways

– Asparagus & Quail Eggs + 2 Cheese Tasting

– Gnocchi* w/ 1 Easy & Quick

– Thin Sliced Beef, cooked 2 ways

– Thin Sliced Pork, cooked 2 ways

– Thin Sliced Chicken Breast, cooked 2 ways

– Thin Sliced Turkey Breast, cooked 2 ways

– Polenta w/ Cheese & Mushrooms

– Bruschetta + 5 Cold Cuts tasting

– 2 different Quiche*

– Panna Cotta & Home Made Jam

– Stuffed Mushrooms + Stuffed Zucchini

– Stuffed Mushrooms + Funghi Trifolati + 2 Cheese Tasting

– Pizza from scratch, different flavors, 1 type of dough

– Sweet Crepes w/ Home Made Jam & Nutella

– Savory Crepes*

– Bell Peppers & Potatoes + Red Chicken Salad

– Spezzatino (pork or beef or mixed stewed meat). Options: a) w/ Tomato Sauce; b) w/ Potato; c) w/ Veggie.

– 1 sauce for Pasta + Apple Cake

– Puree (Italian Mashed Potatoes) + Sausages

B –

– Pizza from Scratch, different flavors, 2 types of dough

– Rabbit & Black Olives

– Stuffed Potatoes Gnocchi. Options: w/ a) Goat Cheese; b) Prosciutto Cotto; c) Ground Beef

– Colored Potatoes Gnocchi ( Purple or Green or Black )

– Colored Fettuccine, from Scratch

– Baked Lamb & Roasted Potatoes

– Lamb Sauce for Pasta + Spaghetti Pasta from Scratch

– Ravioli* from Scratch + 1 Easy & Quick Sauce

– Frico, 2 ways w/ Polenta

– Squid & Peas- Squid & Potatoes

– Tortellini* from Scratch + 1 Easy & Quick Sauce

– 1 choice among the A Cooking Classes list + Tiramisù, 1 way, or Panna Cotta Dessert, 1 way.

C –

– Lasagna* made with Noodles from Scratch

– Lasagna* made with Savory Crepes

– Easy & Quick Full Italian Meal: 1 Sauce for Pasta, 1 sliced Turkey or Chicken or Beef or Pork recipe, Tiramisù, 1 way, or Panna Cotta Dessert, 1 way.

– 1 Lasagna, a Vegetable dish, Tiramisù, 1 way, or Panna Cotta Dessert, 1 way.

– 1 choice among the B Cooking Classes list + Tiramisù, 1 way, or Panna Cotta Dessert, 1 way

D –

– 2 choices among the A Cooking Classes list + Tiramisù, 1 way, or Panna Cotta Dessert, 1 way

– 1 choice among the A Cooking Classes list+ 1 choice among the B Cooking Classes list

*EASY & QUICK Sauces for any kind of Pasta or for Boiled Rice:

  1. Basic Tomato Sauce
  2. Tomato Sauce w/ Mozzarella Cheese
  3. Ricotta Sauce
  4. Leek & Curry Sauce
  5. Shallot & Tumeric Sauce
  6. Panna (Heavy Cream) & Prosciutto Cotto
  7. Panna & Pancetta
  8. Panna & Onions
  9. Panna & Leeks
  10. Panna & Shallot
  11. Panna & Garlic
  12. Cherry Tomatoes & Feta
  13. Pinenuts & Cherry Tomatoes
  14. Pesto Sauce
  15. Pink Sauce
  16. Panna & Salmone
  17. Diced Fresh Tomatoes
  18. Butter & Pine Nuts

*SAUCES for any kind of Pasta or for Boiled Rice:

  1. Ragù Sauce ( Ground Meat Sauced)
  2. Mixed Meats Sauces
  3. Amatriciana
  4. Carbonara
  5. Artichoke
  6. Arrabbiata
  7. Peas & Pancetta
  8. Tomato & Peas Sauce
  9. Beans Sauce
  10. Chickpeas Sauce
  11. Tomato Susage Sauce
  12. Zucchini Sauce
  13. Besciamella
  14. Besciamella & Basil
  15. Pumpkin & Sausage
  16. Pumpkin & Pancetta
  17. Pumpkin
  18. White Chicken Sauce
  19. Mussels & Clams Sauce
  20. Mussels Sauce
  21. Clams Sauce
  22. Tunafish Sauce
  23. Broccoli
  24. Aglio, Olio e Peperoncino (Garlic, Oil & Hot Pepper)

*SOUP, Types of:

  1. Carrot & Peas

2. Chickpea (Garbanzo Beans)Lentil

  1. Bacon & Potato
  2. Potato & Carrot
  3. Tomato w/ Beef & Pork mixed
  4. Mixed Veggies
  5. Peas
  6. Tomato & Beef
  7. Tomato & Potato
  8. Onion
  9. Potato
  10. Pumpkin & Bacon
  11. Potatoes & Ham
  12. Chickpea & Bacon
  13. Shallot & Potato
  14. Broccoli
  15. Potato & Zucchini
  16. Pumpkin & Potato

*RISOTTO, Types of:

  1. alla Parmigiana
  2. alla Parmigiana w/ Sausage
  3. alla Parmigiana w/ Prosecco
  4. w/ Asparagus
  5. w/ Potatoes
  6. w/ Mixed Veggies (Carrot, Onion, Potatoes)
  7. w/ Tomato Sauce
  8. w/ Zucchini
  9. w/ Fresh Salami
  10. w/ Montasio Cheese & Pears
  11. w/ Smoked Cheese & Smoked Prosciutto Cotto
  12. w/ Smoked Cheese & Sausage
  13. w/ Pumpkin & Pancetta
  14. w/ Pumpkin & Rosemary
  15. w/ Pancetta
  16. w/ Bell Peppers
  17. w/ Eggplants
  18. w/ Pesto
  19. w/ Mushrooms
  20. w/ Mushrooms and Sausage
  21. w/ Clams
  22. w/ Mussels
  23. w/ Zucchini and Shrimp
  24. w/ Shrimp
  25. 4 Cheese
  26. w/ Leek
  27. w/ Radicchio
  28. w/ Radicchio & Sausage
  29. w/ Radicchio & Pancetta
  30. w/ Gorgonzola & Walnuts

*SAVORY CREPES, filled w/:

  1. Ragù Sauce & Mozzarella Cheese
  2. Eggplant & Mozzarella Cheese
  3. Mushrooms & Mozzarella Cheese
  4. Mushrooms & Smoked Cheese
  5. Spinach & Ricotta
  6. Sausage & Mushrooms
  7. Prosciutto Cotto & Besciamella Sauce
  8. Besciamella Sauce & Pesto
  9. Asparagus
  10. Onion & Besciamella

*RAVIOLI, filled w/:

  1. Montasio Cheese
  2. Montasio & Pears
  3. Ricotta Cheese
  4. Spinach & Ricotta
  5. Prosciutto cotto
  6. Prosciutto cotto & Mozzarella Cheese
  7. Gorgonzola
  8. Ground Meat ( Beef or Pork&Beef Mixed)
  9. Sausage
  10. Zucchini & Garlic
  11. Eggplants
  12. Goat Cheese

*TORTELLINI, filled w/:

  1. Ricotta & Spinach
  2. Mortadella & Parmigiano Reggiano
  3. Ricotta
  4. Goat Cheese

*LASAGNA, Types of:

  1. Traditional with Ragù Sauce
  2. Pesto
  3. Zucchini & Ricotta Cheese
  4. Zucchini & Shrimps
  5. Mushrooms & Speck
  6. Mushrooms & Smoked Cheese
  7. Mushrooms & Cheese
  8. Smoked Cheese & Sausage
  9. Radicchio
  10. Radicchio & Sausage
  11. 4 Cheese
  12. Pumpkin & Sausage
  13. Pumpkin & Pancetta
  14. Asparagus & Eggs
  15. Mixed Vegetables
  16. Spinach & Cheese

*QUICHE, Types of:

  1. w/ Prosciutto Cotto (Ham) & Cheese
  2. w/ Asparagus
  3. Olive & Montasio Cheese
  4. w/ Mushrooms & Speck
  5. w/ Spinach & Ricotta
  6. w/ mixed Veggies & Ricotta
  7. w/ Bacon
  8. w/ Montasio Cheese

*GNOCCHI, Types of:

  1. Ricotta Gnocchi w/
  1. a) Basic Tomato Sauce
  2. b) Butter & Pine Nuts
  1. Potatoes Gnocchi w/
  1. a) Basic Tomato Sauce or
  2. b) Gorgonzola & Walnuts Sauce or
  3. c) Butter & Sage or
  4. d) alla Sorrentina ( Tomato & Mozzarella Cheese)
  1. Pumpkin Gnocchi w/ Butter & Smoked Ricotta

*TIRAMISU’, Types of:

  1. Traditional w/ Espresso Coffee

2. w/ Strawberry Milk

  1. w/ Chocolate Milk
  2. w/ Espresso Coffee & Milk
  3. w/ Coconut
  4. w/ Nutella
  5. w/ Barley Coffee (caffè d’Orzo)
  6. Pumpkin

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