Teresa Colors’ Cooking Classes
They go from 20€ to 40€ each person attending + grocery supplies cost to divide among attendees.
What Teresa needs to know when you decide to reserve a cooking class
. Your email address so you’ll get a form to fill.
. When? Morning, afternoon, night, weekend?
. What you’d like to learn to cook?
. Private Cooking Class or Open to more people?
What you receive
. Cooking instructions
. Leftovers/remaining ingredients
. Instruction from a Certified Italian Chef
Reservation Required
. If you do not reserve a space for yourself, a space will not be guaranteed
. Upon cancellation, reservation fee is NON-refundable.
Here is a LIST of some of the cooking classes you can ask for, divided by the cost.
A –
– Pasta from Scratch (Fettuccine or Spaghetti) w/ 1 Easy & Quick Sauce*
– Risotto* + Vegetables or Meat broth from Scratch
– Vegetable Broth & Meat Broth from Scratch + 3 Cheese Tasting
– Soup*
– 3 Sauces* for Pasta
– Tiramisù, 3 ways
– Lasagna*
– Frico
– Chicken Breast, cooked 2 ways
– Asparagus & Quail Eggs + 2 Cheese Tasting
– Gnocchi* w/ 1 Easy & Quick
– Thin Sliced Beef, cooked 2 ways
– Thin Sliced Pork, cooked 2 ways
– Thin Sliced Chicken Breast, cooked 2 ways
– Thin Sliced Turkey Breast, cooked 2 ways
– Polenta w/ Cheese & Mushrooms
– Bruschetta + 5 Cold Cuts tasting
– 2 different Quiche*
– Panna Cotta & Home Made Jam
– Stuffed Mushrooms + Stuffed Zucchini
– Stuffed Mushrooms + Funghi Trifolati + 2 Cheese Tasting
– Pizza from scratch, different flavors, 1 type of dough
– Sweet Crepes w/ Home Made Jam & Nutella
– Savory Crepes*
– Bell Peppers & Potatoes + Red Chicken Salad
– Spezzatino (pork or beef or mixed stewed meat). Options: a) w/ Tomato Sauce; b) w/ Potato; c) w/ Veggie.
– 1 sauce for Pasta + Apple Cake
– Puree (Italian Mashed Potatoes) + Sausages
B –
– Pizza from Scratch, different flavors, 2 types of dough
– Rabbit & Black Olives
– Stuffed Potatoes Gnocchi. Options: w/ a) Goat Cheese; b) Prosciutto Cotto; c) Ground Beef
– Colored Potatoes Gnocchi ( Purple or Green or Black )
– Colored Fettuccine, from Scratch
– Baked Lamb & Roasted Potatoes
– Lamb Sauce for Pasta + Spaghetti Pasta from Scratch
– Ravioli* from Scratch + 1 Easy & Quick Sauce
– Frico, 2 ways w/ Polenta
– Squid & Peas- Squid & Potatoes
– Tortellini* from Scratch + 1 Easy & Quick Sauce
– 1 choice among the A Cooking Classes list + Tiramisù, 1 way, or Panna Cotta Dessert, 1 way.
C –
– Lasagna* made with Noodles from Scratch
– Lasagna* made with Savory Crepes
– Easy & Quick Full Italian Meal: 1 Sauce for Pasta, 1 sliced Turkey or Chicken or Beef or Pork recipe, Tiramisù, 1 way, or Panna Cotta Dessert, 1 way.
– 1 Lasagna, a Vegetable dish, Tiramisù, 1 way, or Panna Cotta Dessert, 1 way.
– 1 choice among the B Cooking Classes list + Tiramisù, 1 way, or Panna Cotta Dessert, 1 way
D –
– 2 choices among the A Cooking Classes list + Tiramisù, 1 way, or Panna Cotta Dessert, 1 way
– 1 choice among the A Cooking Classes list+ 1 choice among the B Cooking Classes list
*EASY & QUICK Sauces for any kind of Pasta or for Boiled Rice:
- Basic Tomato Sauce
- Tomato Sauce w/ Mozzarella Cheese
- Ricotta Sauce
- Leek & Curry Sauce
- Shallot & Tumeric Sauce
- Panna (Heavy Cream) & Prosciutto Cotto
- Panna & Pancetta
- Panna & Onions
- Panna & Leeks
- Panna & Shallot
- Panna & Garlic
- Cherry Tomatoes & Feta
- Pinenuts & Cherry Tomatoes
- Pesto Sauce
- Pink Sauce
- Panna & Salmone
- Diced Fresh Tomatoes
- Butter & Pine Nuts
*SAUCES for any kind of Pasta or for Boiled Rice:
- Ragù Sauce ( Ground Meat Sauced)
- Mixed Meats Sauces
- Amatriciana
- Carbonara
- Artichoke
- Arrabbiata
- Peas & Pancetta
- Tomato & Peas Sauce
- Beans Sauce
- Chickpeas Sauce
- Tomato Susage Sauce
- Zucchini Sauce
- Besciamella
- Besciamella & Basil
- Pumpkin & Sausage
- Pumpkin & Pancetta
- Pumpkin
- White Chicken Sauce
- Mussels & Clams Sauce
- Mussels Sauce
- Clams Sauce
- Tunafish Sauce
- Broccoli
- Aglio, Olio e Peperoncino (Garlic, Oil & Hot Pepper)
*SOUP, Types of:
- Carrot & Peas
2. Chickpea (Garbanzo Beans)Lentil
- Bacon & Potato
- Potato & Carrot
- Tomato w/ Beef & Pork mixed
- Mixed Veggies
- Peas
- Tomato & Beef
- Tomato & Potato
- Onion
- Potato
- Pumpkin & Bacon
- Potatoes & Ham
- Chickpea & Bacon
- Shallot & Potato
- Broccoli
- Potato & Zucchini
- Pumpkin & Potato
*RISOTTO, Types of:
- alla Parmigiana
- alla Parmigiana w/ Sausage
- alla Parmigiana w/ Prosecco
- w/ Asparagus
- w/ Potatoes
- w/ Mixed Veggies (Carrot, Onion, Potatoes)
- w/ Tomato Sauce
- w/ Zucchini
- w/ Fresh Salami
- w/ Montasio Cheese & Pears
- w/ Smoked Cheese & Smoked Prosciutto Cotto
- w/ Smoked Cheese & Sausage
- w/ Pumpkin & Pancetta
- w/ Pumpkin & Rosemary
- w/ Pancetta
- w/ Bell Peppers
- w/ Eggplants
- w/ Pesto
- w/ Mushrooms
- w/ Mushrooms and Sausage
- w/ Clams
- w/ Mussels
- w/ Zucchini and Shrimp
- w/ Shrimp
- 4 Cheese
- w/ Leek
- w/ Radicchio
- w/ Radicchio & Sausage
- w/ Radicchio & Pancetta
- w/ Gorgonzola & Walnuts
*SAVORY CREPES, filled w/:
- Ragù Sauce & Mozzarella Cheese
- Eggplant & Mozzarella Cheese
- Mushrooms & Mozzarella Cheese
- Mushrooms & Smoked Cheese
- Spinach & Ricotta
- Sausage & Mushrooms
- Prosciutto Cotto & Besciamella Sauce
- Besciamella Sauce & Pesto
- Asparagus
- Onion & Besciamella
*RAVIOLI, filled w/:
- Montasio Cheese
- Montasio & Pears
- Ricotta Cheese
- Spinach & Ricotta
- Prosciutto cotto
- Prosciutto cotto & Mozzarella Cheese
- Gorgonzola
- Ground Meat ( Beef or Pork&Beef Mixed)
- Sausage
- Zucchini & Garlic
- Eggplants
- Goat Cheese
*TORTELLINI, filled w/:
- Ricotta & Spinach
- Mortadella & Parmigiano Reggiano
- Ricotta
- Goat Cheese
*LASAGNA, Types of:
- Traditional with Ragù Sauce
- Pesto
- Zucchini & Ricotta Cheese
- Zucchini & Shrimps
- Mushrooms & Speck
- Mushrooms & Smoked Cheese
- Mushrooms & Cheese
- Smoked Cheese & Sausage
- Radicchio
- Radicchio & Sausage
- 4 Cheese
- Pumpkin & Sausage
- Pumpkin & Pancetta
- Asparagus & Eggs
- Mixed Vegetables
- Spinach & Cheese
*QUICHE, Types of:
- w/ Prosciutto Cotto (Ham) & Cheese
- w/ Asparagus
- Olive & Montasio Cheese
- w/ Mushrooms & Speck
- w/ Spinach & Ricotta
- w/ mixed Veggies & Ricotta
- w/ Bacon
- w/ Montasio Cheese
*GNOCCHI, Types of:
- Ricotta Gnocchi w/
- a) Basic Tomato Sauce
- b) Butter & Pine Nuts
- Potatoes Gnocchi w/
- a) Basic Tomato Sauce or
- b) Gorgonzola & Walnuts Sauce or
- c) Butter & Sage or
- d) alla Sorrentina ( Tomato & Mozzarella Cheese)
- Pumpkin Gnocchi w/ Butter & Smoked Ricotta
*TIRAMISU’, Types of:
- Traditional w/ Espresso Coffee
2. w/ Strawberry Milk
- w/ Chocolate Milk
- w/ Espresso Coffee & Milk
- w/ Coconut
- w/ Nutella
- w/ Barley Coffee (caffè d’Orzo)
- Pumpkin
